PROSO Millet
Millet Rawa Idli
Ingredients
- Proso millet idli rawa- 1 cup
- Urad dal– 1 cup and salt – to taste
Instructions
- Soak urad dal in water for 4-6 hr and drain out the water and grind it, To the batter, add one cup of proso millet idli rawa, salt and allow to ferment overnight
- Pour out the batter into idli moulds and cook in idli cooker for 7- 10 min
- Serve hot with coconut chutney and sambar
25-30 Min
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All Recipes
- Millet Rawa Idli
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PROSO Millet
Millet Rawa Idli
Save
25-30 Min
Share
Ingredients
- Proso millet idli rawa- 1 cup
- Urad dal– 1 cup and salt – to taste
Instructions
- Soak urad dal in water for 4-6 hr and drain out the water and grind it, To the batter, add one cup of proso millet idli rawa, salt and allow to ferment overnight
- Pour out the batter into idli moulds and cook in idli cooker for 7- 10 min
- Serve hot with coconut chutney and sambar